Cannonpointer » 21 Nov 2024, 10:44 am » wrote: ↑
I have hens, so I produce my own eggs. My dairy comes from a local farmer. My meats are mostly from local farmers. My veggies are mostly organic - I abide by the dirty dozen and the clean fifteen.
But you've got it going on big time. That's a lot of work, right there.
It is a lot of work...but well worth it .....
and we don't do it alone ....and we also sell our goods to many locals in the area ...and also donate to the local food bank ...
as well as many various groups from the city with dietary restrictions...
there is a whole community of support that makes it possible ....