Mashed potatoes aren't as easy as peoples think. You really need to exact proportion of milk and butter. You needs to mash it just right. That's why so many mashed potatoes are really bad.The4thReich » 04 Dec 2023, 12:11 pm » wrote: ↑ Ever make a list of your favorites?
My grandmother makes the best dressing and gravy. The gravy is yellow and the mashed taters melt in your mouth.