TwoIfByTea » Today, 2:25 am » wrote: ↑
Poland is actually the top producer and exporter of eggs.
With the fresh eggs its the preservation in shipping that presents challenges get em across the globe from there to here
How come decades ago at that bakery they had canned eggs
I think today they can still be sealed in tin cans preserved for several years sealed up
Now that is a possiblity be okay for baking and food processing take strain off the fresh supply.....
"Poultry trade groups in countries like Poland — the world’s second-biggest shipper — to smaller players, like France and Indonesia, say their nations are fielding inquiries from American embassies and the
U.S. Department of Agriculture (USDA) about eggs for export.Advertisement 2
STORY CONTINUES "
Ya, now that seems really efficient...
JuCo 5 percenter...
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