RedheadedStranger » 19 Feb 2024, 6:36 pm » wrote: ↑ ... when my margarita salt starts getting caught in my moustache.
Today is National Margarita Day!
are those eggs in that? or ice cubes? I don't recall putting eggs in one. Salting the rim used to pizz me off.RedheadedStranger » 22 Feb 2024, 11:23 am » wrote: ↑ Today is National Margarita Day!
Bottoms up bitches!
LOLsootedupCyndi » 22 Feb 2024, 11:54 am » wrote: ↑ are those eggs in that? or ice cubes? I don't recall putting eggs in one. Salting the rim used to pizz me off.
OOOO i don-t Drink them.RedheadedStranger » 22 Feb 2024, 12:01 pm » wrote: ↑ LOL
Ice cubes silly! I usually used crushed ice but I forgot to switch it over on the dispenser.
You should try Tajin if you don't like the salt rim, but I understand the no salt deal. I typically pass on the salt after the first one.
They are tasty. I make them traditional with fresh squeezed lime and agave nectar.sootedupCyndi » 22 Feb 2024, 12:08 pm » wrote: ↑ OOOO i don-t Drink them.
I got a bit outta hand on them when i was younger. They were good tho. Drunk as a skunk on it.
I used to make them at the bar.The stuck wine corks were a killer too.
RedheadedStranger » 22 Feb 2024, 11:23 am » wrote: ↑ Today is National Margarita Day!
Bottoms up bitches!