Yesterday 9:57 pm
Good points..!LowIQTrash » 25 minutes ago » wrote: ↑ The type of diabetes I’m describing is self-inflicted. Of course, if someone suffers damage to the pancreas (from an infection, for example) they can develop something like Type 1.5 diabetes.
I imagine THAT is the type of diabetes that occurred 2000+ yrs ago.
A group predisposed to thousands of years of eating mostly fat-based is unlikely to be afflicted with diabetes because their carb intake is naturally low. However, if they were to start consuming carbs at higher rates (that people like you and me would easily tolerate) they would almost certainly develop prediabetes.
It is no surprise diabetes is prevalent amongst ‘da blacks who combine watermelon and soda (sugar) with fried chicken (fat).
Notice how poorly American Indians metabolize alcohol too.
Notice how sugary KFC beans and coleslaw are...that stuff sure tastes good though.
KFC frawd chiggin packs a double whammy with chickens that were bred and raised to be so high in fat that 1/2 of every piece ends up being deep fried fatty skin.
The KFC breast meat is riddled with fat too.